This dish can be prepared in less than 30 minutes. This is delicious as well healthy food. I'm sure kids would love this.
1. Ragi Idiyappam (Click to see the procedure) - 2 Cups (Broken idiyappam)
2. Coconut - 1/2 Cup (Grated fresh)
3. Sugar - 1/2 Cup (Adjust to your taste)
4. Ghee - 4 tsp
5. Cashew Nut - 5 (broken)
6. Cardamom - 2
1. Add ghee to a pan and then roast cashew and cardamom.
2. Now, add the grated coconut and fry in low heat till coconut turns little golden.(Take care while frying coconut)
3. Add this to the idiyappam and mix well with a spoon.
4. Finally, add sugar and serve.