Monday, February 13, 2012

Quick & Easy Bhel Puri

This time for bhel puri, I didn't prepare green or sweet chutney. Instead I replaced them with chilly and tomato sauces. I didn't complicate the procedure by making papdis this time. I just used the leftover thattai. 
I had sev at home, so it was really quick and easy. We enjoyed this chaat that was prepared in no time. 

Ingredients :

1. Puffed rice/Pori - 1.5 Cups
2. Sev/Omapodi - 1/2 Cup
3. Papdi/Thattai - A few (Broken into pieces)
4. Chilly Sauce - 1/2 tsp
5. Tomato Sauce - 1 tbs
6. Onion - 1/2 Cup (Finely Chopped)
7. Tomato - 1 (Finely Chopped)
8. Coriander - 1/4 Cup (Finely Chopped)
9. Lemon juice - 1 tsp
10. Chaat Masala - 1.5 tsp
11. Salt - 1/4 tsp

Procedure :

1. Take all the ingredients in a large vessel.(Reserve a small quantity of sev for garnishing).

2. Mix everything together.

3. Garnish with sev and serve immediately.

You may be interested in :
Pav Bhaji
Protein Rich Pav Bhaji

Who tried this recipe?
1. Priya Satheesh


faseela said...

wow...superb and lovely idea...

Kurinji said...

Very tempting....

Rekha shoban said...

perfect chat!

Prabhamani said...

Quick chat,,sure the taste will be excellent :)

Mahi said...

Quick n easy chat..nice idea of using thattai for papti nithu! :)

Devi said...

Hi Nithu, super easy ideas! I love bhel puri.. looks very delicious :)

Aarthi said...

This looks yummy..Perfectly made..


Suja Manoj said...

Perfect chat..yummy!

Vimitha Anand said...

All time favie.. Looks yum
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Sudha said...

You've left me drooling dear - fabulous and spicy chaat!!

Julie said...

very delicious n yummy..

Erivum Puliyum

Asiya Omar said...


Aruna Manikandan said...

looks delicious and very tempting :)

Priya Yallapantula said...

Yum, very tempting, what a great presentation !!!

Achu's Amma's Kitchen said...

new to here..nice to follow ur space...looks yummy and mouthwatering

Archana said...

looks yummy