Tuesday, October 16, 2012

Navaratri Recipes / Navaratri Sundal Recipes / நவராத்திரி ரெசிபி / சுண்டல் வகைகள்


Navaratri Wishes to all the readers of Nithu's Kitchen. Check out the Navaratri Recipe or Golu Menu. I have linked up only the traditional dishes that are prepared during Navaratri. You can check other recipes in each category by clicking the link given at the bottom.


Sundal Varieties :

Pattani (Peas) Sundal :

Cooked Peas seasoned with mustard, red chilly and curry leaves.


Cooked Black eyed bean (Karamani) simmered in jaggery and flavoured with coconut.

Cooked Karamani seasoned with mustard, red chilly and curry leaves.


Cooked Chickpeas seasoned with mustard, red chilly and curry leaves and flavoured with coconut.

Cooked whole green moong seasoned with mustard, red chilly and curry leaves and flavoured with coconut.

Check for other Sundal Recipes


Pongal Varieties :

Check other Pongal Varieties Here

Rice Varieties :

Check other Rice Varieties Here

Payasam Varieties :

Check other Payasam Varieties Here

Puttu Varieties :


Vadai Varieties :

Check other Vadai Varieties Here

Sweets :

Check other Sweet Recipes Here

4 comments:

Shama Nagarajan said...

yummy recipes. Join me in Fast Food event-Vermicilli in my blog.

సిరి said...

perfect recipe for the occasion
Latest Step by Step Recipe at sirisfood.com Indian Tandoori Chicken

Saraswathi Tharagaram said...

Lovely array of recipes..Yumm

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